Title: Punch-Of-Gold
Categories: Crockpot Beverages Punch
Yield: 15 Servings

HOFFMAN'S CROCKERY FAVORITES
2	cn	12-oz. apricot nectar
1	qt	Orange juice
1/4	c	Orange liqueur
2	cn	12-oz. mango nectar
3		Pieces crystallized ginger; halved
2		Cinnamon sticks
		Fresh mint leaves; garnish

In slowcooker, combine all ingredients except mint leaves. Cover; cook on LOW 4 or 5 hrs. With slotted spoon, remove ginger and cinnamon sticks. Serve in punch cups or coffee mugs; garnish with mint leaves. Note - keep slowcooker on LOW to keep punch warm during the evening; this is ideal for buffett serving. Makes 15 to 18 servings.

Per serving - 82 cal, 1 g pro, 18 g carbo, -0- fat, -0- chol, 3 mg sod

Author - Mable Hoffman

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